Showing 49–64 of 92 results

  • General Risk Assessment

    Request Quote

    Is a detailed study at the workplace in order to identify hazards which might cause harm to employees and other people at the workplace, quantify whether risks of each hazard developing are high or low and in case hazards are found to have a high risk of developing, further control measures would need to be […]

    More Info
  • HACCP – Basic

    3 years
    Request Quote

    for people who would like to increase their knowledge of food safety and who are involved directly in the preparation and production of food such as chefs, pastry chefs, food manufacturing factories employees, bakers etc

    More Info
  • HACCP – Intermediate Level

    3 years
    12 hours
    Request Quote

    Suitability: For people working at management and supervisory level and who are responsible to establish, implement and supervise daily safe food processing and manufacturing. It is also suitable for people who would like to broaden their current knowledge about safe food production methods

    More Info
  • Hazard Analysis Critical Control Point – HACCP System

    Request Quote

    HACCP is a food safety management system which is a systematic approach to identify and control hazards that could cause a threat to the production of food. Since 2004, it has been a legal requirement for food businesses to have a food safety management system based on the principles of HACCP.   All food businesses […]

    More Info
  • Health & Safety Audit

    Request Quote

    Is a detailed audit at the workplace in order to ensure that control measures are being followed correctly and in order to ensure that all necessary Health & Safety legal requirements companies are obliged to follow, are being followed. A Health & Safety audit also includes any recommendations for new Health & Safety measures, provisions […]

    More Info
  • Health & Safety for the Office – Online Version

    Digital Certificate Validity 3 years included Optional @ €5 - Hard Copy Certificate
    Depends on how long you take to study all 5 modules which includes test after each chapter.
    40.00

    Suitability:

    This course is suitable for anyone who would like to increase their awareness about health and safety matters for an office environment as well as for people whose main role would be that of improving and maintaining Health & Safety issues in an office environment. It clearly provides clear information on what should be done to anticipate and avoid accidents and work related illnesses from occurring. This course is also suitable to renew an already existing qualification

     

    Add to cartMore Info
  • Health and Safety at the Office

    3 years
    4 hours
    Request Quote

    This course is suitable for employees who are employed in an office environment and where risk of accidents is low. It provides clear information on what should be done to anticipate and avoid accidents and problem which lead to ill health from occurring

    More Info
  • Health and Safety at the Workplace

    3 years
    4 hours
    3
    1
    Request Quote

    For people who would like to increase their awareness about health and safety matters as well as for people whose main role would be that of improving and maintaining Health and Safety issues at the workplace. This course provides clear information on what should be done to anticipate and avoid accidents and work related illnesses from occurring

    More Info
  • Health and Safety at the Workplace – Online Version

    45.00

    Health and Safety at Work Training can play a vital part in reducing the risk of a workplace accident. Providing effective health and safety training will help to ensure that the people who work for you, know how to work safely and without risk to themselves or to others. This course can be tailor made. […]

    Add to cartMore Info
  • Hi-AB

    3 years
    8 hours
    Request Quote

    This course is suitable for anyone who would like to learn the safe principles of operating a Hi-AB in order for work to be conducted at height. It is also suitable for anyone who would like to refresh knowledge about the safe operation of a Hi-AB. This course also provides informational updates that constantly take place in the industry about the safe operations of a Hi-AB

    More Info
  • Home and Workplace 1 – 10 Person First Aid Kit (Small)

    Request Quote

    More Info
  • Home And Workplace 1 – 50 Person First Aid Kit (Large)

    Request Quote

    More Info
  • Home And Workplace 1 -20 Person First Aid Kit (Medium)

    Request Quote

    More Info
  • HSE 20 Person Catering First Aid Kit

    Request Quote

    Contents for 11-20 person 1 x Guidance leaflet 40 x Assorted Blue Detectable washproof plasters 4 x Standard dressing – eyepad 9 x Standard dressing – medium 3 x Standard dressing – large 6 x Triangular bandage 10 x Alcohol free wipes 12 x Safety pins 2 x Disposable Blue gloves (pair)

    More Info
  • HSE 50 Person Catering First Aid Kit

    Request Quote

    Contents for 21-50 person 1 x Guidance leaflet 60 x Assorted Blue washproof plasters 6 x Standard dressing – eyepad 12 x Standard dressing – medium 4 x Standard dressing – large 8 x Triangular bandage 20 x Alcohol free wipes 12 x Safety pins 3 x Disposable Blue gloves (pair)

    More Info
  • Hygiplas Colour Coded Wall Chart

    Request Quote

    A useful colour coded chart indicating which chopping board should be used to chop which foods. Product features Material Plastic Compliant with all hygiene regulations

    More Info