Food Handling CoursesView Courses
Basic First AidView Course
Forklift CourseView Course
Schedule - Upcoming In-Person CoursesView Schedule
First aid is the assistance given to any person suffering a sudden illness or injury, with care provided to preserve life, prevent the condition from worsening, and/or promote recovery. We have different courses to suit all industries.
For people who are directly involved in the preparation and production of food such as chefs, butchers, bakers etc. It is also suitable for people who are indirectly involved in the preparation and production of food such as waiting and bar staff, cleaners and cashiers.
Suitable for all employees who are responsible for fire safety within a company or premises where they are employed. It provides clear instructions with regards to the prevention of fire and what to do in the event of a fire.
Health and Safety
Health and Safety is important because it protects the well being of employers, visitors and customers. Looking after Health and Safety makes good business sense. Workplaces which neglect health and safety risk prosecution, may loose staff, and may increase costs and reduce profitability.
This course is suitable for anyone who would like to learn the safe principles of professionally operating a Fork Lifter. It provides clear informational updates that constantly take place in the industry about its safe operation. This course is also suitable to renew an existing Fork Lift qualification
“The Courses at St. Bernards are very well presented and tutors very helpful. I was also assisted in finding a job in the industry after I completed my course! A very big well done!”
“One of the best First Aid courses!” Very knowledgeable tutor!”
“The course was professionally delivered in a really interesting way and surely worth the price. Highly recommended A+ Thank you,”