Suitability: For people who are directly involved in the preparation and production of food such as chefs, pastry chefs, butchers, bakers etc. It is also suitable for people who are indirectly involved in the preparation and production of food such as waiting and bar staff, cleaners and cashiers. It is also suitable for people who…

This course is suitable for anyone who could come across any type of accident and injuries that might happen at home, at the workplace or in any other environment. This course provides clear information of what has to be done until professional medical assistance takes over. This course is also suitable to renew an existing…

The purpose of this course is to help participants identify and eliminate potentially hazardous conditions in their environment, recognize emergencies, and make appropriate decisions for first aid care. It teaches skills that participants need to know in order to provide immediate care for a suddenly ill or injured person until more advanced medical care arrives…

This course is suitable for employees who are tasked with the responsibility to design, implement and maintain fire safety procedures at the workplace. It also provides these employees with what they are required to do during a fire evacuation in order to ensure a safe evacuation for all people involved. For bookings or more information…